The Aura Lodge has two gastronomic spaces: a gourmet restaurant, Huet-Huet, 210 m2 in size and capacity for 32 people; and Garza Bruja, a bistro restaurant, 60 m2 and capacity for 20 people.

Our Chef, Huilen Ingram Williams with Paula Chiaradía direction and advice y Melisa Courvoisier, Head of Salon

Look at our services in Gastronomy